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air fryer chicken thighs

air fryer chicken thighs: 5 steps to crispy perfection


  • Author: ushinzomr
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Crispy and juicy air fryer chicken thighs.


Ingredients

Scale
  • 4 chicken thighs
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix the olive oil, garlic powder, paprika, salt, and pepper.
  3. Rub the mixture over the chicken thighs.
  4. Place the chicken thighs in the air fryer basket.
  5. Cook for 25-30 minutes, flipping halfway through.
  6. Check the internal temperature; it should reach 165°F (75°C).
  7. Let the chicken rest for a few minutes before serving.

Notes

  • You can marinate the chicken for extra flavor.
  • Adjust seasoning according to your preference.
  • Serve with your favorite dipping sauce.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 thigh
  • Calories: 250
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 24g
  • Cholesterol: 110mg

Keywords: air fryer chicken thighs, chicken recipe, easy chicken dinner