Description
Air fryer Brussels sprouts with honey sriracha sauce offer a sweet and spicy flavor. They are crispy on the outside and tender on the inside.
Ingredients
Scale
- 1 lb Brussels sprouts, trimmed and halved
- 2 tbsp olive oil
- 2 tbsp honey
- 1 tbsp sriracha sauce
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, toss Brussels sprouts with olive oil, salt, and pepper.
- Place Brussels sprouts in the air fryer basket in a single layer.
- Cook for 15-18 minutes, shaking the basket halfway through.
- In a separate bowl, mix honey and sriracha.
- Once cooked, drizzle the honey sriracha mixture over the Brussels sprouts.
- Toss to coat and serve hot.
Notes
- Adjust the sriracha amount to control spice level.
- For extra crispiness, increase cooking time by a few minutes.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 7g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 0mg
Keywords: air fryer, Brussels sprouts, honey sriracha, side dish, healthy