Description
Deliciously fluffy air fryer baked sweet potatoes that are easy to make and perfect as a side dish or healthy snack.
Ingredients
Scale
- 4 medium Sweet potatoes
- 1 tablespoon Olive oil
- 1 teaspoon Salt
- 1/2 teaspoon Black pepper
- to taste Optional toppings (e.g., butter, cinnamon, brown sugar)
Instructions
- Preheat your air fryer to 400°F (200°C).
- Wash and scrub the sweet potatoes thoroughly. Pat them dry.
- Prick each sweet potato several times with a fork to allow steam to escape.
- Rub the sweet potatoes with olive oil and sprinkle with salt and black pepper.
- Place the sweet potatoes in the air fryer basket, ensuring they are not overcrowded.
- Cook for 35-40 minutes, flipping halfway through, until the sweet potatoes are tender.
- Remove from the air fryer and let cool slightly before serving.
- Top with your choice of butter, cinnamon, or brown sugar if desired.
Notes
- Cooking times may vary based on the size of the sweet potatoes. Check for doneness by inserting a fork.
- Feel free to experiment with different toppings to suit your taste.
Nutrition
- Serving Size: 1 medium sweet potato
- Calories: 112
- Sugar: 5
- Fat: 0
- Carbohydrates: 26
- Fiber: 4
- Protein: 2
Keywords: air fryer baked sweet potatoes, easy sweet potato recipe, healthy side dish, vegetarian recipe