Description
Crispy, perfectly cooked bacon made in your air fryer with minimal mess and maximum flavor.
Ingredients
Scale
- 12 slices of bacon
Instructions
- Preheat your air fryer to 400°F (204°C).
- Arrange the bacon slices in a single layer in the air fryer basket. You may need to cut the slices in half to fit.
- Cook the bacon for 8-10 minutes, flipping halfway through, until crispy and cooked to your liking.
- Once cooked, carefully remove the bacon from the air fryer and place it on a paper towel-lined plate to absorb any excess grease.
- Serve immediately and enjoy!
Notes
- Cooking times may vary depending on the thickness of the bacon and the model of your air fryer.
- For extra flavor, try seasoning the bacon with black pepper or your favorite spices before cooking.
Keywords: air fryer bacon, crispy bacon, easy bacon recipe, air fryer breakfast